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Next training sessions

Location

Training

Dates

Rome

Food Testing TS02 24 September - 6 October
Dublin HACCP TS23 2 - 6 October
Turin PDS TS10 3 - 6 October
Ljubljana HACCP TS24 9 - 13 October
Dublin Food Testing TS03 9 - 20 October

GENERAL INFORMATION

The objectives of the specific training course on HACCP principles and audit techniques under the BTSF initiative are to develop the ability to conduct audits to verify the proper implementation of HACCP-based systems by food business operators, taking into account their specificities and particularities and with a flexible approach. These training session is addressed both to officials from Competent Authorities involved in planning and control activities and field inspectors involved in control activities in food establishments. At the end of the course it is intended that the participants can perform their tasks and guarantee the verification of compliance with the established basic and specific HACCP rules.

TRAINING SESSION DATES

The training session will be held from 14 to 18 November 2016 in Rome, Italy.

HOW TO APPLY

If you wish to express your interest in the course, please contact your BTSF national contact point. To know more about who is your national contact point, please click here.